The charming Tukuy Ayllu house offers us an authentic experience that connects us with the essence of the Andes. At the home of the inhabitants, we will be welcomed warmly, accompanied by musicians and dancers. Mirian, the representative of this association, will guide us through a world where textile arts, gastronomy, agriculture, and livestock intertwine in a cultural and passionate embrace, taking us to the heart of the Andean community.
By visiting Casa Tukuy Ayllu, we support the promotion of sustainable tourism and fair trade. With each interaction, you help these families to thrive and preserve their ancestral traditions. This fair trade model ensures that benefits directly reach those who preserve and pass on this culture. Every moment at Tukuy Ayllu is a valuable contribution to local development. Explore the authentic joy of Chinchero and make a real difference!
Discover the essence of Chinchero at Tukuy Ayllu’s house with authentic activities: learn traditional textile arts, participate in the preparation of Pachamanca, and experience the daily Andean life. Contribute to sustainable tourism and fair trade while immersing yourself into the rich local culture.
Northeast of Cusco
3754 meters
In Chinchero, revive the textile art at Mirian’s House. Discover the ancestral process: it begins with obtaining wool from sheep and alpacas, followed by washing with sachaparaqay, an Andean root that acts as a natural soap.
After washing, attend the spinning and dyeing process with natural products. Use the Qolle flower for bright yellow, purple corn for a deep hue, Ch'ilca for vibrant green, and cochineal for intense red. Alum, volcanic ash, and Maras salt adjust and fix the colors precisely.
After drying, the threads are twisted for greater firmness and woven by hand with ancestral patterns that narrate the rich local culture. Additionally, participate in creating bracelets with unique designs. Immerse yourself in this vibrant cultural experience and take a piece of Inca tradition with you!
Discover the authentic flavors of Chinchero at Tukuy Ayllu’s Casa ! Participate in preparing traditional dishes with natural products and enjoy a unique culinary experience.
You will learn to prepare the emblematic Pachamanca, a dish cooked in a stone oven. The oven is heated for approximately 2 hours before adding meats, tubers, and legumes, cooking them slowly to obtain a 100% natural flavor. Additionally, you will sample ancestral beverages that complement the meal.
If you are ready to delve into authentic Andean cuisine and enjoy a meal that tells stories, book your spot and experience this unforgettable culinary journey!
Andean families are known for their warmth. Experiencing this form of community tourism will give you a new way to understand their culture. By living with them, you will have the opportunity to share cultures, stories, and traditional legends.
You will participate in their daily activities, such as planting and animal grazing, and you will integrate yourself into their lifestyle. Perhaps the most valuable aspect is learning about their language, customs, and way of life, making you feel part of the family. Take this unique opportunity to connect deeply with local culture and create unforgettable moments. Reserve your place and come experience this authentic journey with us!
